Yadkin County Schools

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Child Nutrition

Welcome to Yadkin County Schools Child Nutrition !
 
August 17-August 31st 
All students eat free lunch and breakfast! Enjoy these free welcome back meals!  
 
New: Apply for free and reduced online. Look for the link on the Yadkin County Schools Homepage!
                                      
Prices
Breakfast 
PK-5 :: $1.20                                                            
6-12 ::  $1.30 
 
Lunch 
PK-6 ::  $2.55
7-12 ::  $2.75
 
Pay on-line with K12 Payment Center, see the link below!
 
 
Yadkin County Child Nutrition has proudly served over 589,000 meals to children since the COVID-19 crisis began in March 2020.
Managers
Boonville Elem                   336-367-5238   Tana Leftwich, Manager
Courtney Elem                   336-551-1117    Lorraine Hardison, Manager
East Bend Elem                 336-699-8407    Vickie Flynn , Manager
Fall Creek Elem                 336-699-8415    Shannon Caudle, Manager
Forbush Elem                    336-699-2830    Angie Wall , Manager
Forbush High                     336-961-6985   Cindy Potts, Manager
Forbush Middle                  336-961-6380   Tammy Brown, Manager
Jonesville Elem                  336-835-4501   Sherry Harrold, Manager
Starmount High                  336-551-1152   Tammy Hutchens, Manager
Starmount Middle               336-468-6850   Nichole Sullivan,  Manager
West Yadkin Elem              336-551-1161    PJ Brooks, Manager
Yadkinville Elem,                336-679-2434   Debbie Haynes, Manager
Yadkin Early College and
Yadkin Success Academy
 
 

 

 

 

 

View your student's account and make payments online at:  k12 Payment Center
 
Learn about the Farm to School program in North Carolina and
Yadkin County  www.ncfarmtoschool.com
 
Nutritional Values for each menu item are posted. Values charts are posted under the menus each month, please scroll to the end of the menu page to view. 
 

NOTICE:  The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with medical condition or food allergy.  Ingredients and menu items are subject to change or substitution without notice.  Please consult a medical professional for assistance in planning for or treating medical conditions.  

Please note that the School District, the Nutritional analysis software provider CANNOT guarantee that the information provided is 100% accurate.  The nutritional information that is displayed is provided by food manufacturers, distributors, and other third parties.

IF YOU HAVE SPECIFIC ALLERGEN QUESTIONS OR CONCERNS PLEASE CONTACT YOUR SCHOOL'S FOOD AND NUTRITION DEPARTMENT DIRECTOR.  THE CONTENT ON THIS WEBSITE IS NOT INTENDED TO BE A SUBSTITUTE FOR THE DISCUSSIONS ABOUT SPECIAL MEAL ACCOMMODATIONS WITH YOUR SCHOOL FOOD SERVICE DIRECTOR.

Juice and a variety of milk is offered at all schools daily for breakfast.  Water is available free of charge at all schools, at all meals. A variety of milk is also offered daily at lunch. 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

 

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by:

 

(1)        mail: U.S. Department of Agriculture

Office of the Assistant Secretary for Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410;

 

(2)        fax: (202) 690-7442; or

 

(3)        email: program.intake@usda.gov.

 

This institution is an equal opportunity provider.