Yadkin County Schools

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School Nutrition

Welcome to Yadkin County Schools School Nutrition!
Yadkin County Schools is committed to providing nutritious breakfast and lunch meals that meet all USDA nutrition standards.
 
Meal Prices: Due to waivers granted by the United States Department of Agriculture (USDA), the Yadkin County Schools will continue to provide breakfast and lunch meals at no cost throughout the 2021/2022 school year. 
 
YCS Student Meals During Quarantine: 
Have a student under quarantine? Beginning September 7, 2021 you may pick-up meals for your student(s) Monday through Friday between 9:45 a.m. and 10:15 a.m. via curbside at one of the following Elementary locations: 
1) Yadkinville Elementary
2) West Yadkin Elementary
3) East Bend Elementary
4) Jonesville Elementary
To register, please click the link below and complete the google form. Be prepared to give your student's name, school ID number, and home school information upon registration. Meals will include 1 breakfast and 1 lunch meal for that serving day.
 
Link to register for meals:
 
 
Meal Benefits: Breakfast and lunch meals are currently free for all students. However, families are still encouraged to apply for Free/Reduced Priced Meals to prevent a disruption in benefits. This information is also used to approve households for PEBT benefits. To apply, go to www.lunchapplication.com and follow the prompts. A printable application is available on the website, and a limited number of paper applications will be available at each school site. See below flyer for more information.
                                      
 
Pay on-line with K12 Payment Center, see the link below!
 
 
 
 
 
 
 
Managers
Boonville Elem                   336-551-1114   Tana Leftwich, 
Courtney Elem                   336-551-1117    Lorraine Hardison, Manager
East Bend Elem                 336-551-1122    Amy Smith, Manager
Fall Creek Elem                 336-551- 1129   Cindy Potts, Manager
Forbush Elem                    336-551-1131    Sharon Stanley , Manager
Forbush High                     336-551-1143   PJ Brooks, Manager
Forbush Middle                  336-551-1134   Tammy Brown, Manager
Yadkin Early College and
Yadkin Success Academy
Jonesville Elem                  336-551-1147   Sherry Harrold, Manager
Starmount High                  336-551-1152   Tammy Hutchens, Manager
Starmount Middle               336-551-1158   Nichole Sullivan,  Manager
West Yadkin Elem              336-551-1161    Shannon Caudle, Manager
Yadkinville Elem,                336-551-1173   Debbie Haynes, Manager
 
 
 
 

 

 

 

View your student's account and make payments online at:  k12 Payment Center
 
Learn about the Farm to School program in North Carolina and
Yadkin County  www.ncfarmtoschool.com
 
Nutritional Values for each menu item are posted. Values charts are posted under the menus each month, please scroll to the end of the menu page to view. 
 

NOTICE:  The data contained within this report and the NUTRIKIDS Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with medical condition or food allergy.  Ingredients and menu items are subject to change or substitution without notice.  Please consult a medical professional for assistance in planning for or treating medical conditions.  

Please note that the School District, the Nutritional analysis software provider CANNOT guarantee that the information provided is 100% accurate.  The nutritional information that is displayed is provided by food manufacturers, distributors, and other third parties.

IF YOU HAVE SPECIFIC ALLERGEN QUESTIONS OR CONCERNS PLEASE CONTACT YOUR SCHOOL'S FOOD AND NUTRITION DEPARTMENT DIRECTOR.  THE CONTENT ON THIS WEBSITE IS NOT INTENDED TO BE A SUBSTITUTE FOR THE DISCUSSIONS ABOUT SPECIAL MEAL ACCOMMODATIONS WITH YOUR SCHOOL FOOD SERVICE DIRECTOR.

Juice and a variety of milk is offered at all schools daily for breakfast.  Water is available free of charge at all schools, at all meals. A variety of milk is also offered daily at lunch. 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

 

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by:

 

(1)        mail: U.S. Department of Agriculture

Office of the Assistant Secretary for Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410;

 

(2)        fax: (202) 690-7442; or

 

(3)        email: program.intake@usda.gov.

 

This institution is an equal opportunity provider.